Explore the future of food with Better Meat Co., led by CEO Paul Shapiro. Pioneering sustainable protein solutions through fungi fermentation, the company produces nutrient-packed, meat-like microproteins that are scalable, efficient, and environmentally friendly. Packed with more protein than eggs and higher iron and zinc content than beef, their nutritious meat alternatives stand out — without the environmental impact of traditional meat. Discover how Better Meat Co is reshaping the food industry with its innovative microprotein production and bold vision for a sustainable future.