Dive into the future of food ! This episode features Edwin Bark, Senior Vice President at Redefine Meat, who unveils their revolutionary approach to plant-based meat production. Using advanced technology, Redefine Meat crafts delicious, sustainable meat alternatives from plant-based ingredients, offering the same taste and texture meat lovers crave. Explore Redefine Meat’s mission to repair the food system, their top-chef approved products, and their vision for a sustainable future of plant-based protein. Learn how Redefine Meat is redefining the future of food, one delicious bite at a time!