Fixing Plant-Based Meat with a Surprising New Ingredient
Tune into Future Food Cast as host Pam Leinmiller interviews Max Jamilly, CEO and Co-founder of Hoxton Farms, pioneers in cultivated animal fat. Discover how Hoxton Farms is revolutionizing the meat alternative industry by producing real animal fat as a sustainable and delicious ingredient. Learn why traditional plant oils fall short in meat alternatives and how cultivated fat enhances taste, texture, and cooking performance. Max explains their…
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